Our Food
With over 175 years of experience catering for everyone from royalty to renowned party planners, Searcys — the official caterer at The View — is celebrated for delivering honest, seasonal food for every occasion, from elegant corporate receptions to intimate weddings.
Rooted in a quality-led, sustainable ethos, our menus are proudly inspired by the best of British cuisine, brought to life with a modern culinary touch. Each season brings its own richness to the plate — from vibrant beetroot macarons with Ragstone goat’s cheese in spring, to delicate smoked ham hock with whipped Norbury Blue and pickled carrots in summer.
As the days grow cooler, our chefs turn to the comforting flavours of the season: think slow-cooked venison, served with heritage carrots, mustard seed, salsify, and a fragrant coffee and botanical sauce — a dish designed to warm and satisfy as autumn settles in and winter approaches.
With over 175 years of experience catering for everyone from royalty to renowned party planners, Searcys — the official caterer at The View — is celebrated for delivering honest, seasonal food for every occasion, from elegant corporate receptions to intimate weddings.
Rooted in a quality-led, sustainable ethos, our menus are proudly inspired by the best of British cuisine, brought to life with a modern culinary touch. Each season brings its own richness to the plate — from vibrant beetroot macarons with Ragstone goat’s cheese in spring, to delicate smoked ham hock with whipped Norbury Blue and pickled carrots in summer.
As the days grow cooler, our chefs turn to the comforting flavours of the season: think slow-cooked venison, served with heritage carrots, mustard seed, salsify, and a fragrant coffee and botanical sauce — a dish designed to warm and satisfy as autumn settles in and winter approaches.
Our Drinks
The Searcys name is built on a legacy of exceptional drinks expertise. Our renowned Champagne credentials are showcased at our dedicated Champagne bars across the country — including the iconic ‘Press for Champagne’ buttons at St Pancras.
At the heart of our offering is the exclusive Searcys Selected Cuvée, complemented by our ongoing celebration of both British and international winemakers. Through carefully curated dinners and events, we proudly champion the outstanding wines and spirits crafted in recent years by producers who share our passion for precision, provenance, and quality.
We are proud to work alongside these remarkable partners — whose obsessive attention to detail matches our own — in delivering drinks of exceptional character and craftsmanship.
The Searcys name is built on a legacy of exceptional drinks expertise. Our renowned Champagne credentials are showcased at our dedicated Champagne bars across the country — including the iconic ‘Press for Champagne’ buttons at St Pancras.
At the heart of our offering is the exclusive Searcys Selected Cuvée, complemented by our ongoing celebration of both British and international winemakers. Through carefully curated dinners and events, we proudly champion the outstanding wines and spirits crafted in recent years by producers who share our passion for precision, provenance, and quality.
We are proud to work alongside these remarkable partners — whose obsessive attention to detail matches our own — in delivering drinks of exceptional character and craftsmanship.
Mocktails and Cocktails
With a flair for flavour and an obsession with detail and quality, our Searcys mixologists have curated an autumn-inspired cocktail menu designed to elevate everything from cosy seasonal gatherings to grand celebrations of up to 300 guests. This season’s highlights include the Blackforest Negroni, rich with deep, warming notes — the perfect companion to crisp autumn evenings — and the Festive Bramble, a bold twist on a classic, bursting with berry-forward flavours that reflect the colours of the season.
For guests seeking an indulgent alcohol-free alternative, we’ve partnered with our expert friends at Everleaf to introduce two beautifully crafted seasonal serves:
Winter Blossom Spritz — Everleaf Mountain, lemon juice, apricot syrup, and grape soda
Saffron & Blood Orange Spritz — Everleaf Forest topped with Fever Tree Blood Orange soda
Whether you’re raising a glass with friends or hosting a large-scale event, our autumn cocktail collection promises seasonal sophistication in every sip.
With a flair for flavour and an obsession with detail and quality, our Searcys mixologists have curated an autumn-inspired cocktail menu designed to elevate everything from cosy seasonal gatherings to grand celebrations of up to 300 guests. This season’s highlights include the Blackforest Negroni, rich with deep, warming notes — the perfect companion to crisp autumn evenings — and the Festive Bramble, a bold twist on a classic, bursting with berry-forward flavours that reflect the colours of the season.
For guests seeking an indulgent alcohol-free alternative, we’ve partnered with our expert friends at Everleaf to introduce two beautifully crafted seasonal serves:
Winter Blossom Spritz — Everleaf Mountain, lemon juice, apricot syrup, and grape soda
Saffron & Blood Orange Spritz — Everleaf Forest topped with Fever Tree Blood Orange soda
Whether you’re raising a glass with friends or hosting a large-scale event, our autumn cocktail collection promises seasonal sophistication in every sip.